08 8682 2166 | Open Hours: Mon - Fri 8.30 - 6pm | Sat 8.30 - 2pm
08 8682 2166 | Open Hours: Mon - Fri 8.30 - 6pm | Sat 8.30 - 2pm

Seafood Directions Conference – PIRSA Forum

Chef Wong compressed

Iron Chef Wong Wi Chee (South Australia’s new Food & Wine Ambassador), Sandy Harder, The Honourable Gail Gago, MC – Paul, Hagen Stehr of Cleanseas Australia and Andrew Puglisi of Kinkawooka Shellfish Seafood Directions Conference Family & Fishers Trade Show Day at the Lincoln Cove Marina.

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