34.-Cook-Book-Oysters-Fresh-Fish-Place-150x150.jpg
34.-Cook-Book-Oysters-Fresh-Fish-Place-150x150.jpg

Books – The House of Oysters

$29.95

Suck me! Split me! Sip me! Inside this sweet little book is everything you ever needed to know about distinguishing, growing, selecting, storing, shucking, cooking, serving and eating oysters. Hardcover by Bernard Lloyd with photography by Paul County and Nick Osbourne, forward by Leo Schofield.

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Suck me! Split me! Sip me! Inside this sweet little book is everything you ever needed to know about distinguishing, growing, selecting, storing, shucking, cooking, serving and eating oysters. Hardcover by Bernard Lloyd with photography by Paul County and Nick Osbourne, forward by Leo Schofield.

Suck me! Split me! Sip me! Inside this sweet little book is everything you ever needed to know about distinguishing, growing, selecting, storing, shucking, cooking, serving and eating oysters. Hardcover by Bernard Lloyd with photography by Paul County and Nick Osbourne, forward by Leo Schofield.

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